Our reviewer visits an RC enthusiasts’ dream for an unusual breakfast experience.
After finding out a footballing legend was eating at a cafe just a few miles from our reporter’s home, we sent him out to see what the fuss was about.
Our reviewer is blown away by some of the best food and hospitality he’s experienced in Kent.
Our reporter visited a Mexican-themed dive bar for £12 tapas night and ended up having the whole place to herself.
Our reviewer heads to the coast and encounters dogs in “prison”, hair in his food and one of the great underwhelming burgers.
It may be a little off the beaten track, but our reporter says this warm and welcoming spot will richly reward those who seek it out.
Our reporter has discovered one of Kent’s hidden gems – which he says deserves to be included in the Michelin Guide.
We’ve tried bottomless barbecues and sushi – but could this unlimited curry feast be the best yet?
For this week’s Eat My Words, we headed to a show bar promising beer, cheer and bratwurst.
A relative newcomer to one village is turning on the style – but can it deliver on the substance too in our food review?
People were queueing out of the door to grab a taste of the unlimited meat feast on offer at this Kent restaurant.
Secret Drinker gets a dose of festival fever as he heads to Kent’s biggest hop celebration
Our reporter visited an eye-catching Turkish restaurant that could rival a glitzy cocktail bar with its mirrored walls and flashy neon signs.
Our reporter was hoping to get a slice of Italy in Kent when she tried a new Italian restaurant.
Our reporter entered a new restaurant as a sushi sceptic – but after trying the five-star food from the “bottomless” menu, he left a convert.
Our Eat My Words reviewer visited a new bistro in a hotel and treated himself to a dessert – and what a treat it was.
We visited an outdoor waterfront cafe based on 1975 blockbuster Jaws and tucked into some simple but delicious sandwiches.
This Kent curry house has gongs galore – but is it really the greatest in the land? Here’s our verdict...
Our reporter headed to an independent burger joint serving up juicy patties with imaginative names to see if she too left feeling ‘smug’.
In the latest of our fast-food reviews, we headed to the seaside for a sandwich with a difference – but was it worth £11?
A recent addition to a popular waterside spot is an Argentine steak house, so our reviewer checks out if the beef stands up to its reputation.
We sent our reporter along to check out a historic quirky cafe floating on a river.
Canterbury Tails is a brand new vegan cat cafe with 21 resident felines, including flat-face moggies to hairless sphynxes.
We tried pizza by the slice for this week’s Eat My Words review, and discovered it might be the way forward.
Our reporter headed to a roadside café with a Word Art sign and builders’ mugs to see if it lived up to its rave reviews.
Our reviewer heads to a new ice cream vendor offering fresh fruit ice creams and vegan-pleasing sundaes – but were they any good?
Our reviewer tried the highest-rated cafe in the county on Tripadvisor, which has received hundreds of glowing reviews.
There’s a foul mouth rant plus missing bar staff on Secret Drinker’s latest pub mission
After two years and more than 100 reviews of restaurants and cafes across Kent, we’ve crunched the numbers to find out which venue came out on top.
The cast of the Netflix series dined out on the luxury bakery’s sweet treats while filming in Kent. So we thought we’d give it a try too.
Our reporter gives the cuisine of east Africa a try for the very first time at a small back-street restaurant
Our reviewer heads to a Turkish restaurant and takes a gamble on a traditional beverage which left a salty taste in his mouth.
Our reviewer tried out a newly-opened Mediterranean restaurant in a former pub which has been transformed following a £300k investment.
Our reporter had a whole cocktail bar to themselves on a Friday - but did it turn out to be a hidden gem?
Our reporter attempted to complete Kent's latest eating challenge, and was left red-faced and in pain.
What's for dinner? Plan meals, try new foods and explore cuisines with tested recipes from the country's top chefs.
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